| |
Austin Land & Cattle
Seafood, Steak House
1205 N. Lamar Blvd., Austin, TX, 78703
|
|
Come and join us at Austin's finest tradition in steaks and seafood. Locally owned and operated, all of our award-winning steaks are hand cut on the premises and aged with the utmost care, to ensure you the most flavorful and tender steak possible. Sit and relax in casual elegance and enjoy homemade soups and pastas, garden fresh salads and festive poultry dishes. Our seafood is renowned for it's freshness. So come on in and join us for a taste of Austin!
Only kr 10,00 for a kr 25,00 Dining Certificate!
|
|
Jeffrey's
Seafood, Steak House
1204 West Lynn Street, Austin, TX, 78703
|
|
A passion for friendship, food and wine fed the genesis of Jeffrey's in 1975. Founders Ron & Peggy Weiss and Jeffrey Weinberger pooled their interests, talents and enthusiasm to open a neighborhood Austin bistro such as they had encountered in their travels. They were part of the first wave of new American cuisine, and they made their mark with an original flair that is unmistakably Jeffrey's alone. An outstanding wine list serves as soul mate to the food. Knowledgeable, friendly service is a hallmark of Jeffrey's. Some of the wait staff have been here for more than 25 years. They obviously have reason to stay.
Only kr 10,00 for a kr 25,00 Dining Certificate!
|
|
Joe DiMaggio's Italian Chophouse
Italian, Steak House
11410 Century Oaks Terrace, Austin, TX, 78758
|
|
Joe DiMaggio's Italian Chophouse is a throwback to the 1930's offering more than elegant and upscale dining, but also an experience. The restaurant is similar to a supper club featuring timeless dcor with refined textures, soft muted tone, and the nostalgic sounds of Dean Martin and Frank Sinatra evoke a Rat-Pack era vibe. Our hand-selected servers and management have been trained to rekindle the courteous, chivalric code that permeated DiMaggio's time. The restaurant offers more than exceptional cuisine and service; it stirs emotion in the heart of each customer. Originating in hilly San Francisco, this second location in the Domain offers up a high-end taste of the 1930s supper club experience. A sophisticated color palette of dark-hued tones decorates the plush leather booths, club-chaired tables and elegant bar, creating a luxurious, almost nostalgic, atmosphere with dramatic lighting and aging period photos. Chef Brian Moran concocts classic dishes (lamb chops, chicken Parmesan) as well as some with unexpected touches like salami and egg pizza.
Only kr 10,00 for a kr 25,00 Dining Certificate!
Only kr 20,00 for a kr 50,00 Dining Certificate!
Only kr 4,00 for a kr 10,00 Dining Certificate!
|
|
Banderas A Texas Bistro
Seafood, Steak House
9721 Arboretum Blvd, Austin, TX, 78759
|
|
The State of Texas has a long and rich history, having flown six flags over its course: Spain France, Mexico the Republic of Texas, the confederate states, and the United States of America.The early settlers brought with them foods of their homelands, in addition to incorporating native ingredients found in the Lone Star State. These original dishes formed the basis of an ever-evolving "Texas Cuisine."During the past few years innovative chefs have reached into the larder of all the ethnic groups forming Texas, drawing on the sum of all those flavorful parts and expanded on current day ingredients.The plethora of information and resources from cowboys and ranches, the Gulf coast and rivers, hunting, fishing, the cattle and citrus industry, border towns and Hispanic culture early German settlements and the hill Country, have all inspired the chefs at Banderas to create a menu that embodies the many flavors of Texas.To compliment the rich history of tastes in foods, we paired it with wines that have an equally rich history. The Franciscans, Mexican missions, and German immigrants generally acknowledged to be the most successful grape growers and wine makers, contributed to some of the interesting and complex local wines made by passionate Texas Vintners today. Join us in celebrating Texas food and wine.
Only kr 10,00 for a kr 25,00 Dining Certificate!
|
|
Mizu Prime Steak & Sushi
Steak House, Sushi
3001 PR 620, Austin, TX, 78738
|
|
Mizu Prime Steak and Sushi is a world class restaurant featuring an award winning chef and sommelier. With a full sushi bar, they are serving innovative New American Cuisine and succulent prime beef. The mixing of steak and sushi might seem an unlikely pairing of two very different disciplines, but Mizu clearly takes both styles seriously. Besides the amazing food, the building itself is simply breathtaking. The restaurant has moved up the road on RM 620 to a vaulted stone-and-beam cathedral of a building with spectacular views of the hills around Lake Travis.
Only kr 4,00 for a kr 10,00 Dining Certificate!
Only kr 10,00 for a kr 25,00 Dining Certificate!
|
|
Myron's Prime Steakhouse
Steak House
136 Castell, New Braunfels, TX, 78130
|
|
Myron's Steakhouse proudly serves Midwestern corn fed USDA Prime Beef which is the top 2% of the nation's total beef production. Each short loin is handpicked and wet aged, a process that naturally tenderizes the beef and enhances its characteristic flavors. From the feedlot to a state of the art oven, our steaks represent beef the way it should be. Welcome to Myron's, enjoy!
Only kr 10,00 for a kr 25,00 Dining Certificate!
|
|