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Crystal Jade Ginseng Chicken & BBQ
Korean
Centrepoint Shopping Centre #04-13, 176 Orchard Road Orchard Road, Singapore
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Togi
Korean
222 East Coast Road Eunos, Singapore
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Chang Korean Charcoal BBQ Restaurant
Korean
Blk 18C Dempsey Road Changi, Singapore
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Se Ra Bel Korean Restaurant
Korean
60 Eu Tong Seng St, #03-01, Furama City Centre Chinatown, Singapore
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Wecome to SE RA BEL Korean restaurant, home of authentic Korean cuisine.
Korean food is as unique and special as Korean culture and tradition, as dramatic as its history and as appealing as its lively, kind warm-hearted people.
We, at SE RA BEL believe that by using the freshest ingredients available and the finest recipes, combined with a good ambience and friendly services, we are definitely one of the finest Korean Restaurants in Singapore.
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Ju Shin Jung
Korean
#02-01/1018 East Coast Park Service Road East Coast, Singapore
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Traditional Korean BBQ Restaurant
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Seoul Garden
Korean
#02-08/ 09, Marina Square 6 Raffles Boulevard Downtown Core, Singapore
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Seoul Garden is an authentic Korean-styled BBQ restaurant that offers our customers a unique self-serving dining experience that will always be remembered. Our young, and young-at-heart customers will always enjoy our authentic & intense meat-marinates, large spread of fresh buffet items and our freshest produce, all in a no-frill, bright and hygienic ambient while they soaked in a vibrant yet noisy atmosphere. Halal certified.
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The Bar @ Park 10
Korean
Clarke Quay 3B River Valley Road #01-14 Clarke Quay, Singapore
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Park 10’s conception began as an idea. The idea was to create a restaurant serving good Korean cuisines as well as a selection of fresh Japanese sashimi appetizers. That simple idea then evolved to what is now Park 10 at Clarke Quay.
Some of the concepts are new. The first in Asia - a large charcoal barbeque pit situated in the center of the restaurant under the “Sumo Roofâ€, which is the exhaust. The reason for this is simple â€" to control the smoke and smell so that is does not get on your clothes. The design is a mixture of Korean and Japanese cultures while the food maintains the authenticity of each nation.
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