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Dinotto Ristorante
Ethnic, Italian
215 West North Avenue, Chicago, IL, 60610
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Owned by father and son team George and Dino Lubbat, Ristorante Dinotto aims to please and succeeds in doing so. Featuring late night dining on the weekends, it can comfortably seat more then 100 people in its two rooms. The perfect place for social get togethers or cocktail parties, Ristorante Dinotto has room for private parties up to 200 people! The bar area is warm and inviting and the outdoor patio is the perfect place to enjoy an evening during the warm weather months. The food is great- while the restaurant itself offers a unique, cozy ambiance. It's nice to find a Chicago spot that's not big and impersonal; a trait that is customary of many large downtown venues. The menu is traditional and authentic featuring pastas, pizzas and calzones. Notable selections include the Quattro formaggi Pizza (four cheese pizza with mascarpone, mozzarella, gorgonzola, & parmigiano,) Lasagne di Vitello (baked pasta with ground veal, ricotta, mozzarella, & bolognese sauce,) Pollo Ripieno (stuffed chicken breast, sundried tomatoes, goat cheese & marinara, with vegetables) and the Penne al brivido con gamberetti (rock shrimp, garlic, basil, spicy marinara, & penne.) Planning an office party for the holidays? Or a birthday? Or anniversary? Or any special event? Event planners would be happy to discuss party package options that range from cocktails to food tailored to meet nearly any budget. No matter what the occasion calls for or your appetite demands, the friendly staff at Dinotto Ristorante promises to make your next dining experience truly unforgettable.
 Only 15,00 lei for a 25,00 lei Dining Certificate!
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Cuisine Of India Mt. Prospect
Ethnic, Indian
2348 S. Elmhurst Rd, Mt. Prospect, IL, 60056
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If you are searching for the perfect place to indulge in an elegant andupscale dining experience look no further. Cuisine Of India Mt. Prospect impresses inevery way making it the perfect destination for any special occasion.Welcome to Cuisine Of India Mt. Prospect , Mt Prospect premiere destination forgourmet cuisine and impeccable service. Accented by soft lighting andelegant dcor, Cuisine Of India Mt. Prospect aims to please and succeeds in doing so.The professional staff caters to its guests' every need making sure not tocut corners and only offering the finest, highest quality ingredients. Themenu is vast and eclectic showcasing an impressive selection of specialties. Treat your guests to an evening that they won't soon forget The professional and friendly staff at Cuisine Of India Mt...... Prospect looks forward to making your next diningexperience truly unforgettable.
Only 10,00 lei for a 25,00 lei Dining Certificate!
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La Zingara Trattoria
Ethnic, Italian
2300 E. Rand Road, Arlington Heights, IL, 60004
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When you're in the mood for good times and great cuisine, be sure to check out La Zingara Trattoria. The restaurant is located in one of the area's most pleasant settings and is known for its delightful staff and superb cuisine. The menu at La Zingara Trattoria features a wide array of great selections, madefrom only the freshest and highest quality ingredients, with something sure to please every member of your group. La Zingara Trattoria has established itself as one of the area's favorite culinary destinations and is sure to offer you a pleasant and unique dining experience every time you visit. Please stop in soon!
Only 10,00 lei for a 25,00 lei Dining Certificate!
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Cuisine of India - Naperville
Ethnic, Indian
1225 E Ogden Ave, Naperville, IL, 60563
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When Rahul Saigal left the Viceroy of India to start his own restaurant, Viceroy's chef Avdar Auby joined him.Together Saigal and Auby have successfully introduced the food of their native country to customers at Saigal's Cuisine of India restaurants in Mount Prospect and Naperville.The Naperville's restaurant has been open for five years, and makes it easy for newcomers to experience its fare.Not only is each dish on the menu well explained, but there are also several sampler-type meals that allow diners to try a variety of items...The butter chicken was a favorite. A rich butter-and-cream based tomato sauce enveloped pieces of chicken that had been marinated in ginger, garlic, yogurt, vinegar, and spices. This luscious dish was filling and a real treat.The lentils in the dal makhni were quite tender. They are served in a mildly spiced cream gravy based on onions and tomatoes. A touch of ginger in the gravy gives the dal makhni a fresh spring flavor. The vegetable curry consisted of peas and small cubes of homemade cottage cheese in a very mild sauce. Peas pulao was predominately nutty-flavored long grain basmati rice cooked with green peas and a bit of seasoning.To get an idea of how Cuisine of India serves individual entrees, we ordered the murgh vindallo, or chicken potatoes in a curried tomato and onion sauce. The dish's spiciness is prepared to your liking. Since it was our first visit to Cuisine of India, the waiter recommended the dish be prepared at the restaurant's mild setting, which turned out to be sufficiently spicy for our palate. Diners wary of the unfamiliar flavor of curry will be pleasantly surprised at how delicately the spice is used at Cuisine of India. In all the dishes I sampled, curry was expertly blended with other Indian spices.The results were exotic flavors that made me pause and truly taste what I was eating.
Only 10,00 lei for a 25,00 lei Dining Certificate!
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