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Panda Restaurant
Barbeque, Mongolian
1701 South State Street, Salt Lake City, UT, 84115
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Mongolian BBQ originated in the Yuan Dynasty during Genghis Khan's advance westward. THese barbarian soldiers were famous for their exceptional skill in teh art of war. Where they were victorious in a battle, they would celebrate by consuming mountains of beef and multon. Since they lacked cookers, the meat was broiled on heavy bronze shields. Such a style of savoring meat gradually developed into the Mongolian BBQ of today.
 Only ر.س. 4.00 for a ر.س. 10.00 Dining Certificate!
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