| |
Jeff's Cuisine
Barbeque, Southern
54 North Main St, Norwalk, CT, 06854
|
|
When you're in the mood for good times and great cuisine, be sure to checkout Jeff's Cuisine. The restaurant is located in one of the area's mostpleasant settings and is known for its delightful staff and superb cuisine.The menu at Jeff's Cuisine features seven regions from the south, from Maryland Crab Cakes from the Chesapeake Bay heading south to North Carolina Chopped Barbeque to the low country of South Carolina greens, yams and fried okra to New Orleans gumbo and jambalaya up to Memphis-style Ribs and Barbeque Spaghetti across the Mississippi River to Kansas City-style Ribs and Burnt Ends to the south into Texas with Texas Brisket and Chili. Jeff's Cuisine has establisheditself as one of the area's favorite culinary destinations and is sure tooffer you a pleasant and unique dining experience every time you visit.Please stop in soon!
 Only 4,00 € for a 10,00 € Dining Certificate!
Only 10,00 € for a 25,00 € Dining Certificate!
|
|
Conca D'Oro Restaurant
Italian, Southern
660 Commack Rd, Commack, NY, 11725
|
|
SALUTE! We are proud to announce that Conca D'Oro is under new ownership!
Conca D'Oro has been a staple in the Commack community since the 1980's and we are looking forward to many more years! Our family is happy to serve you. Let us know what we can do for you! Come on in for Italian food at it's best!
Conca D'Oro is a Traditional Italian Restaurant with a Separate Pizzeria with booth seating. We are the perfect place to enjoy great food, family and conversation!Family Owned and Operated.
It is our pleasure to serve your family and friends with only the best quality Italian cuisine!
Only 4,00 € for a 10,00 € Dining Certificate!
Only 10,00 € for a 25,00 € Dining Certificate!
|
|
Anna Maria's
Italian, Southern
18 Chatsworth Avenue, Larchmont, NY, 10538
|
|
Restaurant critics, neighborhood regulars, and first time visitors alwaysagree about Anna Maria's: the atmosphere is great, the food is superb,and the service is outstanding. The restaurant offers a casual atmospherethat is perfect for dining with friends, co-workers, and family members. Thecreative menu features a wide array of great selections, always made fromthe highest quality ingredients. Be sure to ask your server about dailyspecials and other notable menu selections. The staff at Anna Maria'sare friendly and professional and will ensure that your dining experienceis a pleasant one. Please stop in soon!
Only 10,00 € for a 25,00 € Dining Certificate!
|
|
The River Room
Southern
Riverside Drive at 145th Street, New York, NY, 10031
|
|
The view is magic The long northern wall of the restaurant is floor-to-ceiling glass facing the Hudson River and the George Washington Bridge a broad span of glittering lightsa sensational view.
Much of the food... explores Southern cuisine - defined broadly - and what might be called elevated soul food I tried a fillet of striped bass encrusted with corn meal and okra. The contrast between the gritty, crunchy exterior and the moist interior made for a very fine dish.
Service was definitely earnest and often charismatic. Both of the waitresses who interacted with our table had senses of humor and senses of just how much conversation we wanted and didn't and when.
Since opening in 2005, The River Room has fast become a New York institution, one of the city's most popular restaurants and private party locations.
Well-known for its scenic riverbank location with views of the Palisades and the George Washington Bridge, this elegant restaurant can host from 10 to 230 guests at a wide variety of functions including birthdays, sweet sixteen's, corporate parties, press conferences, weddings, bar mitzvahs, cocktail receptions, and charity auctions.
Executive Chef Christopher Faulkner creates the finest in cuisine whether for cocktail receptions, buffets or full-course sit-down dinners. He and our banquet manager are at your service to tailor food, entertainment, and beverage service that fit the exact budget and needs of your event.
Only 10,00 € for a 25,00 € Dining Certificate!
|
|
Miss Maude's Spoonbread Too
Southern
547 Lenox Avenue, New York , NY, 10037
|
|
Norma Jean Darden went from fashion model to food maven, bringing her family's country cooking to the big city. Now she has two thriving restaurants and a catering business that's made her the secret weapon of some of New York's savviest party-givers. A leading New York fashion model, Norma Jean Darden graced the pages of Vogue, Harper's Bazaar, Mademoiselle, Essence & Italian Vogue (among others) and the runways of Halston, Oscar de la Renta, Givenchy and Issey Miyaki. At a party, an editor for Vogue suggested she write a cookbook -- reasoning that since she was from the south (and black) she must have some great family recipes. A model starving to keep her figure, writing a cookbook? Norma thought she was joking. Until the editor called with a publisher for the book, followed by a reporter from the Times who wanted to write a feature. She planned to write about the buttermilk biscuits, fried chicken and sweet potato pie she remembered fondly from childhood family gatherings, but soon realized she hadn't a clue about how to make them. So she joined forces with her sister (and co-author) Carole and the two traveled south -- interviewing relatives and collecting the (now best-selling) bookful of recipes and memories, called "Spoonbread and Strawberry Wine; Recipes and Reminiscences of a Family,." In the process, they realized that cooking became the key to their family history. Offering delicious specialties that span generations of family recipes, Miss Maude's Spoonbread Too will keep you coming back for more. Notable selections include the Smothered Chicken (served with choice of two sides and bread,) North Carolina BBQ Ribs, Miss Maude's Sampler (a smorgasbord of shrimp, ribs, chicken and vegetables in "sample portions") and Miss Maude's Chicken Salad (served with choice of one side.) The family and friends at Miss Maude's looks forward to serving you soon.
Only 10,00 € for a 25,00 € Dining Certificate!
|
|
Miss Mamie's Spoon Bread Too
Southern
366 West 110th Street, New York, NY, 10025
|
|
Norma Jean Darden went from fashion model to food maven, bringing her family's country cooking to the big city. Now she has two thriving restaurants and a catering business that's made her the secret weapon of some of New York's savviest party-givers. A leading New York fashion model, Norma Jean Darden graced the pages of Vogue, Harper's Bazaar, Mademoiselle, Essence & Italian Vogue (among others) and the runways of Halston, Oscar de la Renta, Givenchy and Issey Miyaki. At a party, an editor for Vogue suggested she write a cookbook -- reasoning that since she was from the south (and black) she must have some great family recipes. A model starving to keep her figure, writing a cookbook? Norma thought she was joking. Until the editor called with a publisher for the book, followed by a reporter from the Times who wanted to write a feature. She planned to write about the buttermilk biscuits, fried chicken and sweet potato pie she remembered fondly from childhood family gatherings, but soon realized she hadn't a clue about how to make them. So she joined forces with her sister (and co-author) Carole and the two traveled south -- interviewing relatives and collecting the (now best-selling) bookful of recipes and memories, called "Spoonbread and Strawberry Wine; Recipes and Reminiscences of a Family,." In the process, they realized that cooking became the key to their family history. Offering delicious specialties that span generations of family recipes, Miss Maude's Spoonbread Too will keep you coming back for more. Notable selections include the Smothered Chicken (served with choice of two sides and bread,) North Carolina BBQ Ribs, Miss Maude's Sampler (a smorgasbord of shrimp, ribs, chicken and vegetables in "sample portions") and Miss Maude's Chicken Salad (served with choice of one side.) The family and friends at Miss Maude's looks forward to serving you soon.
Only 10,00 € for a 25,00 € Dining Certificate!
|
|
Gaslight Restaurant
American, Southern
400 Adams St., Hoboken, NJ, 07030
|
|
Chef Douglas Gough, of The Brass Rail has done it again! This time, he's getting' cozy at the Gaslight. Inspired by local and worldly appetites, Gough has created a menu that incorporates 5 star ingredients with down home cookin'. Look for a cocktail list that stays true to its roots with American wines, local beers and "throwback" cocktails like mint juleps and the old fashioned, kicked up a notch. Open 7 days a week, the Gaslight is sure to be your new home away from home. We'll leave the light on for you..
Validated Parking on 4th and Grand.
On/Off Premise Catering.
Only 10,00 € for a 25,00 € Dining Certificate!
|
|
