Burr Ridge Restoranai

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Churrasco

Brazilian, Steak House

541 W. North Ave, Villa Park, IL, 60181

 

Drop into Churrasco for good times and great food. The restaurant isa neighborhood favorite, and offers a casual, friendly dining atmospherethat you and your friends are sure to enjoy. Churrasco also featuresa friendly, professional staff of great people, who will make sure you enjoyyour visit and that Churrasco lives up to its reputation for pleasantdining and superb cuisine. The menu offers an inspired array of selectionsthat is sure to satisfy everyone in your group, every time. Be sure to askyour server about new selections, daily specials, and special chef'screations. Whether you're in the mood for casual dining or a specialoccasion, Churrasco is sure to please.


Only 4,00 Lt for a 10,00 Lt Dining Certificate!
Only 20,00 Lt for a 50,00 Lt Dining Certificate!

Al Primo Canto Galeteria

Brazilian, Italian

5414 West Devon Avenue, Chicago, IL, 60646

 

Al Primo Canto opens, importing a Brazilian-style of wood-roasted chicken
(Chicago, IL.) - Al Primo Canto, modeled after a beloved type of eatery from southern Brazil - has opened in Edgebrook, a Chicago north side neighborhood.
Known as a galeteria, these restaurants - and now Al Primo Canto - specialize in small, young chickens slow roasted over natural hardwood in a brick oven rotisserie.
"What you will experience is an unbelievable but simple and fresh taste of southern Brazil," says Chef-owner Georges Elbekai, who worked in the culinary and management sides of hospitality. "That's what makes a galeteria so good and such a favorite among the people."
Elbekai became enamored with the galeteria after regular trips to the country with his wife, Maria, and children to visit her side of the family. Galeterias in Brazil are rooted in Italian cuisine, a result of the large influx of Italian immigrants who settled in So Paulo and the mountainous countryside. The signature dish of the galeteria is known as galeto al primo canto in reference to the age of the chicken when it reaches the market - a young bird before it learns to crow.
At Chicago's Al Primo Canto, the galeto is seasoned with garlic, extra-virgin olive oil, white wine and a variety of fresh herbs, such as sage, rosemary and oregano. The chicken - like the lamb and beef - is slow roasted in a brick-lined, wood-fired rotisserie measuring 25 feet long and 5 feet wide.
Imported in one piece from Brazil, the oven is a symbolic of Elbekai's commitment to authenticity. "This oven is the backbone of Al Primo Canto," he says. "You must have this to be a true galeteria."
Featuring its Brazilian-Italian inspired fare, the Al Primo Canto experience is a set price and endless feast format. For adults, it is $29; children 6 to 12, $12 and complimentary for those under 6, exclusive of tax and gratuity.


Only 10,00 Lt for a 25,00 Lt Dining Certificate!

Gaucho's Brazilian Steakhouse

Brazilian, Steak House

597 W US Highway 30, Valparaiso, IN, 46383

 

Welcome To Northwest Indiana's Most Unique Dining Experience!
At Gaucho's, we feature a delicious and unique cuisine invented by the Gaucho cowboys of southern Brazil. These brave men drove herds of cattle through the vast and rich pastures of the Rio Grande do Sul, providing meats for the people of Brazil with their famous "Churrasco" barbecue. At Gaucho's, we proudly create this centuries old traditional feast for you.


Only 10,00 Lt for a 25,00 Lt Dining Certificate!
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