Hobart Gaststätten

 

Cyrano Restaurant

French

77 Burgess Street Bicheno, TAS Australia, 7215

 
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Margot

French

15 Pendrigh Place St Helens, TAS Australia, 7216

 
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Lebrina Restaurant

European, French, Italian

155 New Town Road New Town, TAS Australia, 7008

 
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Das Zimmer

European, French, Tapas

23 Salamanca Square Hobart, TAS Australia, 7000

 
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Meadowbank Estate Restaurant

French, Modern Australian

699 Richmond Road Cambridge, TAS Australia, 7170

 

The food is fresh, seasonal, and mouth-wateringly tempting. Hailing from the Mornington Peninsula, chef Simon West is no stranger to winery restaurants, nor cool climate wines. His focus is on the freshness and quality of his ingredients, which means that using seasonal produce is a priority, necessitating almost daily changes in the à la carte menu. Mostly French provincial in inspiration, Simon's food is very wine-friendly, and with all our wines available by the glass, our staff can recommend fabulous food and wine combinations for you.

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Franklin Manor

French, Modern Australian

The Esplanade Strahan, TAS Australia, 7468

 

Franklin Manor has a proud history of dining excellence. We offer modern Australian cuisine where the emphasis is on fresh local produce.

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tant pour tant

Afternoon Tea, French, Salads, Sweets/Cakes, Vegetarian

226 Charles Street Launceston, TAS Australia, 7250

 

Who is tant pour tant? tant pour tant is a locally owned and operated Patisserie that focuses heavily on promoting and offering its customers the opportunity to purchase local product, using Tasmanian produce where possible, particularly from the Northern region of our State. tant pour tant has an affordable breakfast and lunch menu, as well as exquisite cakes and pastries. tant pour tant is known for great coffee as well! tant pour tant provides consumers with quality products, French style, that have a focus on contemporary lines to suit today’s market. The intricate details of the business have been carefully examined by focusing on a broad spectrum of similar businesses that operate along similar lines within Tasmania, interstate and internationally. The explosion of the “coffee and café culture” demonstrates the need for new and contemporary food options for Launceston’s consumer market, along with the increase of tourist numbers within the north of the state. Local residents and Tasmanian’s in general have now developed regular exposure to many new and different dining experiences and food choices and as a result are making informed choices when it comes to the quality of a product they are purchasing and consuming. The focus of tant pour tant is to offer a unique product and different concept to the Launceston and wider markets, which has not previously been offered. Vision and Mission Statement To provide our customers with Cakes, Breads and Pastries of quality, class and distinction To deliver an extensive range of products that are all produced with a focus on providing significant and lasting memories of what true cutting edge contemporary Patisserie should be To not compromise with the quality of our ingredients, or our passion for how we prepare and present our products. To provide customers with outstanding customer service and exceed their service expectations.

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Jean-Pascal Patisserie

French

34 Cambridge Road Bellerive, TAS Australia, 7018

 
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Le Provencal

French

417 Macquarie Street South Hobart, TAS Australia, 7004

 
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Les Trois Etoiles

French

34-36 Cambridge Road Bellerive, TAS Australia, 7018

 
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Petite Toulouse

French

45 Hampden Rd Battery Point, TAS Australia, 7004

 
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Jean-Pascal, New Town

French

30 Carlton Street New Town, TAS Australia, 7008

 
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