Atlanta Restaurants

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	Atlantic Grill @ Atlantic Station American 264 19th Street, Atlanta, GA, 30363 (404) 888-9838 Only $10.00 for a $25.00 Dining Certificate!Only $3.00 for a $10.00 Dining Certificate!		When you're in the mood for good times and great cuisine, be sure to check out Atlantic Grill. The restaurant is located in one of the area's most pleasant settings and is known for its delightful staff and superb cuisine. The menu at Atlantic Grill features a wide array of great selections, made from only the freshest and highest quality ingredients, with something sure to please every member of your group. Atlantic Grill has established itself as one of the area's favorite culinary destinations and is sure to offer you a pleasant and unique dining experience every time you visit. Please stop in soon!

	Bonehead's Grills, Seafood 264 19th Street, Atlanta, GA, 30363 (770) 650-6770 Only $10.00 for a $25.00 Dining Certificate!		To understand the story of Boneheads you need to know about the people behind it. They were not businessmen. They were a group of great restaurateurs from the U.S. and South Africa, master chefs and people who just appreciated good food and the happiness that comes with it. So when you take out the business aspect, you get simple questions like "Why deep fry fish or chicken when you can enhance the natural flavors and keep it healthy by simply grilling it?""If you can create mouthwatering meals using succulent sauces like Piri Piri, where's the need to charge more than ten bucks?"And most important, "Why don't we open a restaurant?"Well, when businessmen heard such talk they said, "That's Boneheaded." But when they tasted the life-affirming, mouthwatering, leave you begging for more, fresh grilled chicken and fish dishes, they said, "You guys need to open a restaurant."

	Copeland's Cheesecake Bistro Contemporary, Seafood 265 18th Street #4130, Atlanta, GA, 30363 (404) 815-8800 Only $10.00 for a $25.00 Dining Certificate!		The world of culinary professionals, critics, gourmets, restauranteurs and food lovers continue to take notice of a prominent New Orleans entrepreneur - Al Copeland. Al and his restaurant concepts continue to surprise and delight locals and visitors alike. He has clearly established himself as a serious contender in the casual and fine dining arena.Al Copeland's background was modest, beginning with a job at a local Louisiana grocery store. Later, his brother Gil not only taught him the donut business (Tastee Donuts), but taught him how to franchise. Al observed the success and failure of businesses around him and quickly realized the secret to success. Popeye's Fried Chicken was created in Arabi, LA, a New Orleans suburb in'72. Franchising began in'76 and the company grew to more than 800 stores in the United States and several foreign countries by'89.He founded Copeland's of New Orleans in'83. Over the last two decades, the Copeland's chain of casual full-service restaurants expanded throughout the metropolitan New Orleans area and surrounding Louisiana cities, north to Alexandria and Centreville, Virginia, Rockville and Columbia, Maryland, in the metro area of Washington, D.C., and west to Dallas, Texas. In June 2001, he will be opening the latest restaurant in Minneapolis, Minnesota.Copeland created a franchising program that took the concept into major markets around the United States. Now, there are over forty stores both, company-owned and franchise operations, in fifteen states across the U.S. Over the past 9 years, Copeland created a number of other successful restaurant concepts throughout suburban New Orleans and the surrounding areas. His most recent being Copeland's Cheesecake Bistro which has taken New Orleans and Baton Rouge diners by storm with its superior service, food, beverage and delectable dessert menu. Al plans to open a third location in Metairie, LA in 2002.

	Copeland's Cheesecake Bistro Contemporary, Seafood 265 18th Street #4130, Atlanta, GA, 30363 (404) 815-8800 Only $3.00 for a $10.00 Dining Certificate!		The world of culinary professionals, critics, gourmets, restauranteurs and food lovers continue to take notice of a prominent New Orleans entrepreneur - Al Copeland. Al and his restaurant concepts continue to surprise and delight locals and visitors alike. He has clearly established himself as a serious contender in the casual and fine dining arena.Al Copeland's background was modest, beginning with a job at a local Louisiana grocery store. Later, his brother Gil not only taught him the donut business (Tastee Donuts), but taught him how to franchise. Al observed the success and failure of businesses around him and quickly realized the secret to success. Popeye's Fried Chicken was created in Arabi, LA, a New Orleans suburb in'72. Franchising began in'76 and the company grew to more than 800 stores in the United States and several foreign countries by'89.He founded Copeland's of New Orleans in'83. Over the last two decades, the Copeland's chain of casual full-service restaurants expanded throughout the metropolitan New Orleans area and surrounding Louisiana cities, north to Alexandria and Centreville, Virginia, Rockville and Columbia, Maryland, in the metro area of Washington, D.C., and west to Dallas, Texas. In June 2001, he will be opening the latest restaurant in Minneapolis, Minnesota.Copeland created a franchising program that took the concept into major markets around the United States. Now, there are over forty stores both, company-owned and franchise operations, in fifteen states across the U.S. Over the past 9 years, Copeland created a number of other successful restaurant concepts throughout suburban New Orleans and the surrounding areas. His most recent being Copeland's Cheesecake Bistro which has taken New Orleans and Baton Rouge diners by storm with its superior service, food, beverage and delectable dessert menu. Al plans to open a third location in Metairie, LA in 2002.

	Doc Green's Salads & Grill American 264 19th Street NW, Atlanta, GA, 30363 (404) 347-5216 Only $10.00 for a $25.00 Dining Certificate!Only $20.00 for a $50.00 Dining Certificate!Only $3.00 for a $10.00 Dining Certificate!		"As healthy as you wanna be." At Doc Green's, we believe in variety, freshness and giving you the ability to be healthy as you wanna be. Whether you create your own salad or choose from World Famous Salads such as Dr. Rosen Rosen and Dr. Beeks, we'll prepare it fresh right in front of you.An array of tasty toppings and freshly carved meats give you endless possibilities to make the perfect meal. Not in the mood for a salad? Try the Fresh Roasted Turkey with Roasted Garlic Mashed Potatoes and Sauted Seasonal Veggies.In fact, just think of us as your own personal chef slash health guru.

	PJ's Coffee & Lounge Bistro, Cafe 232 19th Street NW, Atlanta, GA, 30363 (404) 745-4215 Only $10.00 for a $25.00 Dining Certificate!		Welcome to PJ's Coffee & Lounge ! We specialize in delicious and reasonablypriced cuisine, including our house specialties and other customerfavorites. Our cuisine entrees are served in a relaxed and welcoming settingthat you and your friends and family are sure to enjoy. Whether you are inthe mood to indulge in something new or just want to enjoy some oldfavorites, we promise that our inventive menu and attentive service willleave you truly satisfied. No matter what your occasion calls for or yourappetite demands, the friendly staff at PJ's Coffee & Lounge promise to makeyour next dining experience a pleasant one.

	Doc Green's Salads & Grill American 2022 Powers Ferry Road, Atlanta, GA, 30339 (770) 953-3473 Only $10.00 for a $25.00 Dining Certificate!Only $20.00 for a $50.00 Dining Certificate!Only $3.00 for a $10.00 Dining Certificate!		"As healthy as you wanna be." At Doc Green's, we believe in variety, freshness and giving you the ability to be healthy as you wanna be. Whether you create your own salad or choose from World Famous Salads such as Dr. Rosen Rosen and Dr. Beeks, we'll prepare it fresh right in front of you.An array of tasty toppings and freshly carved meats give you endless possibilities to make the perfect meal. Not in the mood for a salad? Try the Fresh Roasted Turkey with Roasted Garlic Mashed Potatoes and Sauted Seasonal Veggies.In fact, just think of us as your own personal chef slash health guru.

	Laseter's Tavern at Vinings American 4355 Cobb Parkway, Atlanta, GA, 30339 (770) 850-8570 Only $3.00 for a $10.00 Dining Certificate!Only $10.00 for a $25.00 Dining Certificate!		Conveniently located in the heart of Atlanta, Laseter's Tavern at Vinings isthe perfect place to unwind after a long week at the office. Knownthroughout the area for its delicious, classic cuisine and friendly service,there's not a better place to go if you are looking to kick back and catchup on all of your favorite sporting events. The atmosphere is warm andinviting - perfect for any casual occasion. This neighborhood tavern, known for its wings and wide variety of appetizers, sandwiches and entrees, also boasts an extensive beer menu.Visit the Laseter's Tavern at Vinings and let the friendly staff welcome you in andtreat you as one of their own. You won't be disappointed. Stop by Tuesdays, Thursdays and Saturdays for trivia, Mondays and Fridays for Texas Hold'em Poker.

	Padriac's American 2460 Cumberland Parkway, Atlanta, GA, 30339 (770) 433-2398 Only $10.00 for a $25.00 Dining Certificate!		Restaurant critics, neighborhood regulars, and first time visitors alwaysagree about Padriac's: the atmosphere is great, the food is superb,and the service is outstanding. The restaurant offers a casual atmospherethat is perfect for dining with friends, co-workers, and family members. Thecreative menu features a wide array of great selections, always made fromthe highest quality ingredients. Be sure to ask your server about dailyspecials and other notable menu selections. The staff at Padriac'sare friendly and professional and will ensure that your dining experienceis a pleasant one. Please stop in soon!

	Sal Grosso Brazilian, Steak House 1927 Powers Ferry Road, Atlanta, GA, 30339 (770) 850-1540 Only $10.00 for a $25.00 Dining Certificate!		Imagine hearing the horses' hooves beat across the pampas, the lowing of cattle in the background, men telling adventurous stories of the day, and the sound of wood crackling in a blazing fire. The smell of dust and wild grass permeates the evening air. Succulent meats roast over an open flame, and the smoke burns your eyes. Your mouth watering, ready to bite into a fresh slice, you sharpen your knife. A good day's work and a good meal. You'd be DINING GAUCHO STYLE!SAL GROSSO is proud to bring to you a culinary tradition we've observed for over ten years, a tradition from the eighteenth century. A "Gaucho" (South Brazilian Cowboy) tradition!Gauchos for the longest time were not thought of favorably. They were known as rugged horsemen with a propensity for stealing others' wandering cattle. It is probably with these very same cattle that the Gauchos developed their special cuts, preparation, and cooking style. They placed the meat on large wooden skewers, and seasoned it with sea salt. Today we call this process Churrasco.As the years went by, the reputation of the Gauchos improved, and their culinary traditions gained sophistication. Gauchos are now recognized for their hospitality, courage, Nativismo (love for the soil of one's birth place), customs, gentlemen-like respect, and determination. The culinary traditions of Churrasco live on, as we still slow cook our meats over an open flame. Now, however, we season the meats with SAL GROSSO (course salt) and serve them Rodizio style. Rodizio is our innovative table side service of a large variety of choice cuts of beef, lamb, pork and poultry.The name SAL GROSSO represents good traditions and good times. We invite you to experience with us DINING GAUCHO STYLE. Our servers, dressed in Gaucho tuxedos, are pleased and ready to serve you.