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Polo Restaurant at The Garden City Hotel
45 7th Street Long Island, NY United States, 11530
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Whether you are celebrating a special occasion or simply enjoying a night out on the town, a dining experience at The Garden City Hotel will create memories that last forever. Experience fine dining at the award winning Polo Restaurant with our acclaimed Executive Chef, Steve DeBruyn. The New York Times and the renowned Zagat Survey have recognized the Polo Restaurant for it's fine delicacies and outstanding service.
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Ruth's Chris Steak House - Garden City
600 Old Country Road Long Island, NY United States, 11530
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At Ruth's Chris, the answer is steak. Of course, we offer plenty of appealing selections, from fish to fowl. But steak is our crowning achievement. We start with the finest cuts broiled to your liking in the 1800 degree ovens perfected by our founder, Ruth Fertel. The intense heat seals in flavor and juices, making for the tastiest, tenderest beef you'll ever savor..
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Il Mulino - Long Island
1042 Northern Boulevard Long Island, NY United States, 11576
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Il Mulino, the No. 1 rated Italian restaurant in New York City for 20 of the past 23 years has established an outpost in Roslyn Estates on Northern Boulevard, just east of the Americana Mall.
The dining room displays touches of old world charm that matches the continental service of the tuxedo clad wait staff. Looking around at the wrought iron sconces and other design elements, it’s easy to imagine you are in an upscale restaurant in Rome. This quietly elegant room is surrounded by hundreds of wine bottles and Il Mulino’s renown market display. The restaurant is inspired by the genius of brothers Gino and Fernando Masci, who first created Il Mulino in Greenwich Village in 1981.
The menu includes classics from the Abruzzi region, done with “Roman flairâ€.
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Besito - Roslyn
1516-18 Old Northern Boulevard Roslyn, NY United States, 11576
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Besito (Little Kiss, in English) serves authentic Mexican food and is home to tableside guacamole and the Besito Patron Margarita. Food specialties include classic tortilla soup, tamales with shrimp and chipotle adobo, ceviches made daily, boneless short ribs of beef and enchiladas suizas. Our Agave lounge serves over 40 world class tequilas. Our atmosphere is a blend of old, rustic Mexico and sophistication bringing back memories of your last Mexican vacation!
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Colbeh
1 The Intervale Roslyn Long Island, NY United States, 11577
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Maxwell and Dunne's
1600 Round Swamp Road Plainview, NY United States, 11803
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Maxwell and Dunne's was created in the tradition of the great American Steakhouse. M&D's exquisite bar and lounge lets you choose from a wide variety of spirits, specialty martinis and an award-winning wine list. M&D's features a classic yet contemporary decor with a relaxed ambiance that's perfect for dining and entertaining. Treat yourself to a cognac while enjoying the sublime perfection and aroma of a beautiful hand rolled cigar at Churchill's Cigar Store and Lounge. From aged Porterhouse steaks to martinis that make the olives sing, M&D's is sure to satisfy every palate.
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Colbeh
54-27 Little Neck pkwy. Flushing, NY United States, 11362
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Bistro M Restaurant
70 Glen Head Road Long Island, NY United States, 11545
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Three stars from the NY Times, and Newsday for this contemporary American restaurant featuring local, seasonal cuisine emphasizing local ingredients. Bistro M was rated as one of the top restaurants in 2004/2005 on Long Island. The chef, Mitchell SuDock was trained in some of Manhattan's finest restaurants and has been called "one of the best chef's on the island" by Joanne Starkey of The New York Times as well as Peter Gianotti of Newsday who called the restaurant "a destination for new American cuisine." Bistro M features wine and tapas dinners as well as on-premise private parties for up to 50 guests and off-premise catering for parties up to 200 guests. Our newly renovated outdoor patio contains an additional 25 seats under the stars, as well as an awning for seasonal dining. Our staff is warm, personable and hospitable and makes our diners feel at home and special as we pay attention to all the details to make your experience at Bistro M a memorable one.
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Burton and Doyle
661 Northern Boulevard Great Neck, NY United States, 11021
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Thank you for choosing Burton & Doyle. We proudly serve the finest steaks and seafood on Long Island. We strive to be your first choice when it comes to serving the best. Our 700 bottle wine list has a selection that is sure to please everyone. See for yourself the richly appointed dining rooms and warm friendly atmosphere that Burton & Doyle has to offer you.
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Colbeh
75 North Station Plaza Great Neck, NY United States, 11021
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Morton's, The Steakhouse - Great Neck
777 Northern Boulevard Great Neck, NY United States, 11020
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Morton's, The Steakhouse, the nation's premier steakhouse group, specializes in classic, hearty fare, serving generous portions of USDA prime aged beef, as well as fresh fish, lobster and chicken entrees. Morton's is famous for its animated signature tableside menu presentation: steaks, whole Maine lobsters and other main course selections, along with fresh vegetables, are presented on a cart rolled to your table, where the server displays and describes each menu item in appetizing and entertaining detail. The menu, which is the same at all locations, features a variety of favorite cuts, including a 24 ounce porterhouse, which is the house specialty; a 20 ounce New York sirloin and a 14 ounce double cut filet. Every Friday and Saturday nights, enjoy our famous slow roasted Prime Rib. Morton's Prime Rib is a double cut, served bone-in and roasted to a perfect medium rare. Due to limited availability of this item, we suggest you reserve your order when making your reservation.
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Uncle Jack's Steakhouse - Bayside
39-40 Bell Boulevard Bayside, NY United States, 11361
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The place to meet, eat and enjoy the finer things in life. Specializing in 21 day dry aged USDA Prime meats, Kobe beef, Australian lobster tails and offering a wide array of seafood and wines. Join us for our old world charm and impeccable service. Some of our reviews The New York Times 3 Stars "This steakhouse leaves no item overlooked...." Crain's "New York's best pocket-sized steakhouse..." Daily News 4 Stars "...outstanding service and excellent food that is imaginatively prepared..." Zagat Survey "Mouth watering steaks...a true gem...a friendly staff..." "Wine spectator Award of excellence" "5 Star Diamond Award from the American Academy of Hospitality Sciences" Newsday 3 Stars "a handsome slice of a restaurant...Queen's best steakhouse..."
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Baang Cafe & Bar- NY
8285 Jericho Turnpike Woodbury, NY United States, 11797
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Trendy Asian fusion restaurant in upscale Woodbury Commons.
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Colbeh
68-34 Main Street Flushing, NY United States, 11367
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Rothmann's Steakhouse
6319 Northern Boulevard East Norwich, NY United States, 11732
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This legendary steakhouse on the corner of Route 106 and Northern Blvd serves the finest 100% dry aged prime beef. If beef isn't your choice, choose from one of their delicious seafood items. Live Maine lobsters, 2, 3, and 4lbs are served steamed, broiled
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Blackstone Steakhouse
10 Pinelawn Road Melville, NY United States, 11747
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Blackstone Steakhouse is a great choice whenever you're in the mood for hand selected prime dry aged steaks, the freshest seafood, raw bar, sushi bar, or delicious wood fired lobster. All served in an inviting, sophisticated atmosphere.
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Sagamore Steak House
650 Jericho Turnpike Long Island, NY United States, 11747
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The Sagamore Steak House is one of the newest installments from the Rothmann's Restaurant Group. Aside from the traditional offerings of dry aged steaks, Chef Ron Gelish has created a contemporary menu and nightly specials that has something for everyone. Our international wine list offers over 600 bottles, seventy-five of which are available by the glass. See you at the Sagamore!
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Nonnina Italian Bistro
999 Montauk Highway Long Island, NY United States, 11795
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With a name that translates from the Italian as "little grandmother", this dining spot offers the authentic cooking of Italy in an elegant ambience. Owner Paul Aniboli collaborated with managing partner Robert DiPierro and executive chef Richard Soriano on a new journey in traditional Italian cuisine with a trendy fine-dining atmosphere. Diners will be immediately impressed upon entering this chic, upscale yet comfortable establishment. Vintage Italian poster art can be found decorating the walls in all areas of the restaurant. The bistro/bar area is very inviting, lined with intimate tables, beige suede chairs and plush leather couches warmed by a fireplace and exposed brick. Rated 3 stars by Newsday's Peter Gianotti, Nonnina provides exceptional Italian cuisine and professional service.
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Panama Hatties
872 East Jericho Turnpike Huntington, NY United States, 11746
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“Why Drive to Manhattan when you can stay on Long Island†That’s the consensus of Panama Hatties’ loyal patrons. Stylish décor, seasonal menus, and out-of-this-world desserts make you forget the bustle of Jericho Turnpike.
In 1998, Panama Hatties expanded its’ horizons. With the addition of two banquet
rooms, Panama Hatties can now help you celebrate your next special event. The rooms were designed to maintain the food and service standards for which Panama Hatties is renowned.
In February of 2003 Matthew Hisiger, the Executive Chef for the past five years, has realized his dreams and became the new owner of Panama Hatties. He looks forward to continuing the tradition of the fine food and excellent service that Panama Hatties has provided for the past ten years.
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Wild Fin
368 New York Avenue Long Island, NY United States, 11743
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"In the Village"
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