Seattle Restaurants

FareStart

700 Virginia Street Downtown, WA United States, 98101

At FareStart, food is the tool that transforms lives. FareStart provides a community that successfully empowers men, women, and families to create new opportunities through food service training, life skills training, and job placement. The FareStart Restaurant is open for (wide-ranging and delicious) lunch Monday-Friday from 11:00am â€" 2:00pm, and for Guest Chef Night dinners (three-course gourmet meals prepared by local chefs and our students) on Thursdays from 6:00pm - 8:00pm. Guest Chef Night is $24.95 with wine and beer available for additional purchase. The centerpiece of the space is the FareStart Community Table, made from ceiling beams reclaimed from the building renovation. By dining in our restaurant, you can enjoy great food while supporting FareStart. All proceeds from lunch and Guest Chef Night go directly back into the program to help fund FareStart job training and placement programs.

Icon Grill

1933 5th Avenue Downtown, WA United States, 98101

An oasis in city dining, this downtown Seattle location is whimsical in nature and comfortable without being boring. Icon Grill's "aroused Americana" menu showcases the higher quality ingredients in a sophisticated yet simple manner.

Todai Sushi & Seafood Buffet

600 Pine Street #403, Seattle, WA, 98101

An upscale "all you care to eat" seafood and sushi restaurant, Todai offers an assortment of quality food and services at an affordable price. Todai restaurants are family oriented and offer a wide selection of food to appeal to a range of tasters that are considered Asian Fusion Entrees. In addition to a wide assortment of cold dishes including sushi (maki, nigiri, gunkan), Todai also features signatures dishes that are served year round, from snow crab legs to green mussels to cocktail shrimps. Most of the salad dishes are Asian fusion dishes that are in house prepared, from Poached Salmon to Seaweed salad, Chicken Almond Salad and more.
Hot Entre selections include International dishes that are commonly served in China, Japan, Thailand, Korea, Vietnam and more. The Dessert bar also offers a flavor of International fusion pastries, from Italian Tiramisu to Japanese Green Tea Cheesecake, French Crme Puffs & Crme Brulee, American Blueberry Cheesecake and more. Newly added menu items include "made to order" corners, from Crepe corner, sushi hand roll corner, tepanyaki corner and Noodle corner. Todai also serves domestic and imported beers, wine and sake.
Elmer Dills, famous Los Angeles food critic, once described Todai as"The Mother of All Seafood Buffets".

Only $12.50 for a $25.00 Dining Certificate!

The Terrace Garden Restaurant And Lounge At The Red Lion Hotel On Fifth Avenue

1415 5th Ave., Seattle, WA, 98101

Restaurant critics, neighborhood regulars, and first time visitors alwaysagree about Terrace Garden at the Red Lion Hotel: the atmosphere is great, the food is superb,and the service is outstanding. The restaurant offers a casual atmospherethat is perfect for dining with friends, co-workers, and family members. Thecreative menu features a wide array of great selections, always made fromthe highest quality ingredients. Be sure to ask your server about dailyspecials and other notable menu selections. The staff at Terrace Garden at the Red Lion Hotelare friendly and professional and will ensure that your dining experienceis a pleasant one. Please stop in soon!

Only $40.00 for a $100.00 Dining Certificate!

Only $10.00 for a $25.00 Dining Certificate!

Only $4.00 for a $10.00 Dining Certificate!

Qube

1901 Second Avenue Belltown/Pike Place Market, WA United States, 98101

Located at the south end of Belltown and just two blocks from the Pike Place Market, Qube brings vibrant and elegant interpretations of Asian-French cuisine to the Seattle neighborhoods. On a journey to find the perfect blend of the East & West, Chef Lisa Nakamura creates seasonal expressions that feed the palate, eyes and soul. Dine as a bon vivant with our “small & large plate” à la carte selections, or push your culinary boundaries with one of three “Qubed Set”, a three-course tasting menu that showcases a total of 9 petit dishes. For the month of June only, Qube will also be featuring "Ode to the Pig" menu items in celebration of "Pig on Parade 2007". Partial proceeds to benefit the Pike Place Market Foundation. Fresh, seasonal with flair of the exotic, come join us at Qube.

Sazerac

1101 4th Avenue Downtown, WA United States, 98101

"Serious fun, damn good food." Named after the potent New Orleans cocktail, Sazerac is by far one of downtown Seattle's hippest spots. The food is fresh with deep resonant flavors, roasted and wood-fired, earthy and sensual. "This southern-style spot is destined to be a Seattle classic." -Seattle Times

Shuckers

411 University Street Downtown, WA United States, 98101

Boasting the beautifully carved oak paneling and unique tin ceiling of the haberdashery it once was in the 1930's, Shuckers is one of Seattle's oldest and most pre-eminent oyster bars. With a daily menu featuring a selection of fresh fish and seafood, Shuckers brims with 13 different kinds of oysters prepared nine different ways and features local artisan microbrews. The Zagat 2005 Restaurant Survey coins Shuckers as a 'Seattle classic' that is one of the 'best seafood restaurants in town' with 'great ambiance' and 'excellent service.'

Ruth's Chris Steak House - Seattle

727 Pine Street Downtown, WA United States, 98101

Ruth's Chris Steakhouse is a fine dining restaurant serving corn fed aged U.S. Prime beef broiled at 1800 degrees to lock in the flavorful juices and served sizzling. The a la carte menu also features mouth-watering seafood, lamb and veal. Award winning wine list and service that creates raving fans.

Morton's, The Steakhouse - Seattle

1511 6th Avenue Downtown, WA United States, 98101

Morton's, The Steakhouse, the nation's premier steakhouse group, specializes in classic, hearty fare, serving generous portions of USDA prime aged beef, as well as fresh fish, lobster and chicken entrees. Morton's is famous for its animated signature tableside menu presentation: steaks, whole Maine lobsters and other main course selections, along with fresh vegetables, are presented on a cart rolled to your table, where the server displays and describes each menu item in appetizing and entertaining detail. The menu, which is the same at all locations, features a variety of favorite cuts, including a 24 ounce porterhouse, which is the house specialty; a 20 ounce New York sirloin and a 14 ounce double cut filet. Every Friday and Saturday nights, enjoy our famous slow roasted Prime Rib. Morton's Prime Rib is a double cut, served bone-in and roasted to a perfect medium rare. Due to limited availability of this item, we suggest you reserve your order when making your reservation.

McCormick & Schmick's Seafood - Seattle

1103 First Avenue Downtown, WA United States, 98101

Considered to be one of Seattle's best restaurants, McCormick & Schmick's features an extensive Pacific Northwest seafood and fresh fish menu. The handsome interior of rich mahogany wood, brass and stained glass creates an inviting, upscale, yet unpretentious environment. The full service bar is always bustling with locals and visitors from out of town. Located two blocks from the waterfront at 1st and Spring Streets, just down the street from the famed Pike Street Market. McCormick's prepares fresh seafood in a traditional manner with a contemporary twist, as well as many other original favorites such as sirloin steak, and McCormick and Schmick's classics.

Palomino - Seattle

1420 5th Avenue Downtown, WA United States, 98101

New American cuisine influenced by Southern Europe

Oceanaire Seafood Room - Seattle

1700 7th Avenue Downtown, WA United States, 98101

The Oceanaire Seafood Room is an exciting retro supper club that serves the freshest seafood possible, flown in daily, in a setting that is sophisticated yet relaxed, sleek yet warm. Our wine list features over 200 selections. Voted “Best Newcomer” by Seattle Magazine, “Best Seafood” by Seattle Citysearch, featured in Gourmet Magazine’s “Guide to America’s Best Restaurants,” and winner of the prestigious “Award of Excellence” by Wine Spectator Magazine.

Tulio

1100 5th Avenue Downtown, WA United States, 98101

Walter Pisano's regional Italian cuisine with an accent of Northwest flavors.

Union Restaurant

1400 First Avenue Belltown/Pike Place Market, WA United States, 98101

Casual elegant atmosphere serving Northwest and French cuisine. This downtown newcomer has won raves for innovative cuisine and a hip scene. Come see what the buzz is all about. AWARDS: -20 BEST NEW RESTAURANTS BY ESQUIRE MAGAZINE -BEST NEW RESTAURANTS BY TRAVEL AND LEISURE MAGAZINE -BEST NEW RESTAURANT BY SEATTLE WEEKLY -BEST NEW WINE LIST BY FOOD AND WINE MAGAZINE -CHEF TO WATCH BY SEATTLE MAGAZINE -101 TOP RESTAURANTS BY BON APPETITE -RISING STAR OF AMERICAN CUISINE BY THE JAMES BEARD HOUSE -WHERE TO EAT NOW BY GOURMET MAGAZINE -3 1/2 STARS BY THE SEATTLE TIMES -5 TO WATCH IN 2005 (CHEF STOWELL) BY THE SEATTLE P.I. -"MOST INNOVATIVE OF SEATTLE'S NEW RESTAURANTS" BY THE WINE SPECTATOR -"BEST DINING DEAL IN TOWN" BY SEATTLE HOMES & LIFESTYLE MAGAZINE.

Navya Lounge Restaurant & Bar

1333 5th Avenue, Seattle, WA, 98101

NAVYA Indian Thai Fusion Cuisine
The name Navya literally translates as young, fresh and new in Sanskrit, Hindi and multiple other Indian languages. This word embodies and symbolizes our forward thinking in the presentation of food and ambience. It ensures that the preparation of the food is nurtured by a contemporary but also authentic atmosphere that comforts. The menu emphasizes refined yet progressive Indian cuisine incorporating a fusion of Indian, Thai and Asian influences.
It provides both traditional classic favorites and original signature dishes uniting eastern twist with a western turn!
This is the ethos behind our innovative menu.
Acclaimed favorites include Indian Home Smoked Salmon, Lamb Rogan Josh and Chocolate Silk, a dish that has been greatly imitated by establishments in other cities.
Located in the heart of beautiful downtown Seattle in the Rainier Square Building, the restaurant is easily accessible from either 4th or 5th Ave on University Street. The parking garage accommodated with valet parking is accessible from the Union Street side of the building. The chic contemporary interior of the restaurant subtly reflects the rich vibrancy of Asia with a glowing palette of rich colors; copper, yellows, bronze and green.
The main restaurant area seats 120 and is available for all party varieties, private entertaining, banquet events, fundraisers and weddings by appointment. The stylishly inviting cocktail bar is also used for entertaining private parties of up to 20 guests. Navya Lounge houses an additional two spaciously sized rooms that can be booked for both private conferences and exclusive meetings. Not to forget top of the line and complete catering services that pre-include our in-house wine and food tastings.
Since opening its doors Navya has been receiving a generous amount of praise for its cuisine, tastefully stylish dcor and excellence in overall ambience.

Only $20.00 for a $50.00 Dining Certificate!

Only $40.00 for a $100.00 Dining Certificate!

Only $30.00 for a $75.00 Dining Certificate!

Only $10.00 for a $25.00 Dining Certificate!

Only $4.00 for a $10.00 Dining Certificate!

Purple Cafe and Wine Bar - Seattle

1225 4th Avenue Downtown, WA United States, 98101

Purple Cafe and Wine Bar is an urban haven of rustic elements with wrought iron fixtures and an extraordinary bar. Purple features a global wine selection coupled with a menu that blends classic American styles, seasonal Northwest ingredients and Mediterranean themes. Our wine menu offers 75 varieties by the glass, over 300 selections by the bottle and 14 rotating wine flights.

Steelhead Diner

95 Pine Street Belltown/Pike Place Market, WA United States, 98101

Owner operated by Chef Kevin Davis and wife Terresa, The Steelhead Diner is a smart casual restaurant located in the heart of Seattle's Pike Place Market. Come visit our modern take on the classic American diner - and enjoy contemporary comfort food created with a NorthWest twist. Soak up stunning views while enjoying our exclusively North West wine and beer list. Also available: a full bar, and a large selection of non-alcoholic choices. Watch nightly as Davis and his crew create menu items in the restaurant's interactive open kitchen surrounded by views of neighbouring Puget Sound.

The Georgian

411 University Street Downtown, WA United States, 98101

The Georgian features French-inspired Northwest cuisine prepared by Executive Chef Gavin Stephenson in Seattle's premier dining room. The Georgian offers The Petite, an exclusive private dining room with seating for up to twelve guests, which is perfect for an intimate get together. The Georgian features live jazz music Friday and Saturday evenings from 6:00pm to 10:00pm.

Tango

1100 Pike Street Downtown, WA United States, 98101

Tango Restaurant and Lounge serves Latin inspired cuisine and cocktails in a fun, sophisticated 1908 brick building on the cusp of Capitol Hill. From the Tango front door it is just a short walk to the Convention Center, Paramount Theater and ACT Theater. Tango is a family owned restaurant that prides itself on great paella, ceviche and mojitos. Come on in and enjoy!

Sazerac

1101 4th Ave, Seattle, WA, 98101

When you're in the mood for good times and great cuisine, be sure to checkout Sazerac. The restaurant is located in one of the area's mostpleasant settings and is known for its delightful staff and superb cuisine.The menu at Sazerac features a wide array of great selections, madefrom only the freshest and highest quality ingredients, with something sureto please every member of your group. Sazerac has establisheditself as one of the area's favorite culinary destinations and is sure tooffer you a pleasant and unique dining experience every time you visit.Please stop in soon!

Only $10.00 for a $25.00 Dining Certificate!