Nantucket Restaurants

Metrodate.com restaurant guide offers restaurant discounts for many great restaurants. Find a restaurant to bring a date!

Location:
Zip Code:
 

TOPPER'S Restaurant at The Wauwinet

120 Wauwinet Road Nantucket, MA United States, 02584

 

Named “the best restaurant on Nantucket”by Zagat guide and “best water view“by New England Travel & Life, TOPPER’S offers fine dining in an elegant but comfortable atmosphere either al fresco on the covered, fully heated deck and terrace or inside the cozy dining room. TOPPER’S is located at The Wauwinet, the only Relais & Châteaux property on Nantucket. Winner of the Wine Spectator Grand Award for many years, TOPPER’S boasts Executive Chef David Daniels whose culinary and service standards, on-site herb garden, and innovative use of the freshest local ingredients guarantee an unforgettable dining experience. Visitors without vehicles can take The Wauwinet Jitney from Federal Street in downtown Nantucket, or enjoy a complimentary boat ride on The Wauwinet Lady which launches right next to the Hy-Line Cruise Terminal.

Abbicci

43 Main Street Hyannis, MA United States, 02675

 

Abbicci is a Contemporary Mediterranean Bistro.

Dan'l Webster Inn

149 Main Street Sandwich Village - Cape Cod, MA United States, 02563

 

Full service historical Inn, located in the oldest village on Cape Cod, serving breakfast, lunch, dinner along with Sunday brunch. Tavern at the Inn offering lunch and dinner. We offer an Award Winning selection of wines to complement your meal choices.

Twenty Eight Atlantic

Route 28 Place Chatham - Cape Cod, MA United States, 02645

 

Twenty-Eight Atlantic is the new restaurant at Wequassett Inn Resort & Golf Club. Recently awarded three stars by the Boston Globe & described as "securely in the category of luxury." The restaurant offers sweeping views of the Atlantic Ocean through gracious, oversized windows. It features a combination of handsome millwork, a beautiful fireplace, beamed ceiling, custom hand-blown glass chandeliers & museum quality artwork. The furnishings are comfortable with a generous use of leather & handsome tapestry fabric, in a traditional Shaker design in keeping with New England tradition. The menu, the creation of Culinary Institute of America graduate Executive Chef Bill Brodsky, offers Progressive New England cuisine. Brodsky is known for his architectural presentations & has a fondness for New England's four seasons, fresh coastal seafood & local produce & sources. The restaurant is complimented by Thoreau's, a warm & inviting tavern & perfect spot for a cocktail or a casual bite.

Cinco

5 Amelia Drive Nantucket, MA United States, 02554

 

Cinco's rooms are beautifully appointed with chocolate, pistachio and mango walls, colorful paintings and shiny wooden floors. It's very clean and modern-as is chef Jean-Luc Matecat. The food is Spanished-inspired tapas served in an ambience that is sensual, sophisticated and wholly different from any other destination on the island. Tapas is often described as food that one shares. But here at Cinco, executive chef Jean-Luc Matecat's tapas is art that one eats. The menu changes daily, driven by availability of fresh local ingredients. Choose an assortment of tapas to experience a multitude of flavors, complimented with a bottle from our extraordinary wine list. Cinco's bar, lounge and patio with it's unique bar menu serving from 5pm-1am has become a hot spot to meet for tapas. Cinco is a little out of the way, but way past all expectations. Cinco is a wonderful venue to host your group function of 6 or 120. Please contact us directly in planning that per

Brant Point Grill at the White Elephant

50 Easton Street Nantucket, MA United States, 02554

 

Brant Point Grill has been highly acclaimed as Nantucket’s premier steak and seafood restaurant. With a spectacular harborside setting at the landmark White Elephant hotel, Brant Point Grill is a sublime setting for dining al fresco on the fully heated Harborview Terrace or inside the beautiful dining room. Executive Chef Neil Hudson offers a daily raw bar menu, native lobster arriving fresh every day, and prime dry-aged steaks grilled to perfection. Zagat survey described the restaurant as “…an idyllic setting right on Nantucket harbor...excellent seafood and steaks, and no one complains about the exquisite views.”

Get Started Here!
I'm a     seeking  
ages     near  
 
E-mail
Password
Already a Metrodate Member? Log In Here
 
Find Dating Success With Metrodate.com!