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Aloha Sushi & Hawaiian Grille
7731 Fay Avenue La Jolla/Golden Triangle, CA United States, 92037
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Aloha Sushi features the most unique & inventive selection of sushi rolls & delicious Hawaiian grilled plates. We are situated blocks from the ocean in the heart of Downtown La Jolla.
You can choose to dine on our outdoor patio, which accommodates any size party, or inside where awaits an exotic & tropical Hawaiian dining experience with comfortable booth-seating & bamboo decor. Whether you're here for lunch, dinner, or a delicious snack in between, we have the perfect spot for you.
Aloha sushi fuses Japanese tradition with contemporary Hawaiian flair to create an exquisite menu sure to tingle your taste buds. Enjoy our premium fresh cut sashimi or try our signature "Aloha Roll" combining eel, crab, cream cheese and avocado, topped with spicy scallops. Taste our authentic Kalua pig, coconut shrimp, short ribs, alongside other Hawaiian grill favorites. We also have an excellent selection of Japanese sake, imported beers & California wines to complement your meal.
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Island Prime
880 Harbor Island Drive Downtown / Gaslamp, CA United States, 92101
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Chef Deborah Scott's Island Prime highlights her innovative and eclectic style, which will only be enhanced by the spectacular panoramic view and attentive Southern hospitality. Overlooking beautiful San Diego harbor.
C-Level, our bistro style restaurant, is open for lunch daily beginning at 11:30am and stays open through dinner (although reservations are only accepted for lunch). C-Level offers a beautiful outdoor, heated patio overlooking the San Diego skyline.
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Indigo Grill
1536 India Street Little Italy, CA United States, 92101
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The food will reflect cuisines that originated in a simpler time with a modern adaptation. We will feature a community table where family and new friends can congregate in an inviting atmosphere. A warm and rustic feeling with ritual and spiritual undertones.
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Islandia Coastal Grill
1441 Quivira Road Mission Bay, CA United States, 92109
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Smoked trout and crab cake, whole Maine lobster or a fire grilled filet are three great reasons to experience Islandia Coastal Grill, San Diego's freshest seafood restaurant concept. With expansive ocean and marina views serving as a backdrop, you're guaranteed to find the perfect destination for first class Seafood and steaks.
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Jack's La Jolla Dining Room
7863 Girard Avenue La Jolla/Golden Triangle, CA United States, 92037
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The Dining Room at Jack's La Jolla offers conemporary American Cuisine in a sophisticated comfortable atmosphere. Chef Tony DiSalvo's menu features the best seasonal fresh produce from the region.
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J.Taylor’s Restaurant
1540 Camino Del Mar Del Mar, CA United States, 92014
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"STUNNING DECOR, EXCEPTIONAL SERVICE AND TANTALIZING FARE ARE ALL APPARENT AT THE ROMANTIC AND ELEGANT J.TAYLOR'S"... SAN DIEGO UNION TRIBUNE. Executive Chef Paul McCabe of J.Taylor's Restaurant has cooked for some of Hollywood's most revered stars including Gwyneth Paltrow, Robert DeNiro, Kevin Costner and Courteney Cox. He is recognized as a Chef Rotisseur- the cream of the crop- by the prestigious French dining association, the Chaine de Rotisseurs. McCabe's cuisine has been
featured in: The New York Times, The Los Angeles Times, The Discovery Channel and Food Network. Motivated by the beauty of food, McCabe consistently creates unique, flavorful and memorable dishes and delights in such ambitious preparations as Pan Roasted Troll King Salmon, Roasted Ahi Tuna with Truffled Gnocchi, Rack of Lamb with Goat Cheese Gratin and Penobscot Diver Scallops with Lobster Risotto. J.Taylor's Restaurant features contemporary American cuisine and is open for
breakfast, lunch, dinner.
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Il Fornaio - Del Mar
1555 Camino Del Mar Del Mar, CA United States, 92014
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Step inside Il Fornaio and take a culinary journey through Italy. Early mornings bring rustic, crisp crusted bread hot from the oven accompanied by the scent of fresh brewed espresso. During lunch and dinner hours, pastas and flavorful sauces simmer while meats and vegetables roast over hot coals. Bottles of wine from small, regional wineries are uncorked to complement the dishes, which have been crafted in the custom of Italy's chefs, bakers and homemakers. Specialties include wood-fired rotisserie and grilled meats, poultry and game; house made pastas; pizzas from an oak wood burning oven; fresh salads and house made soups; a wide variety of desserts; and fresh baked bread made daily from scratch. Winner of the Wine Spectator Award of Excellence 2007.
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Grant Grill
326 Broadway Downtown / Gaslamp, CA United States, 92101
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The signature Grant Grill, alongside its lounge and Wine Room, has re-opened and now offers even more than before to its valued guests. Located in the heart of downtown San Diego, Grant Grill features market-fresh California cuisine with exciting native influences. The restaurant has returned as San Diego's premier dining establishment for the ultimate business power breakfast and lunch as well as elegant dinners.
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Gordon's on the Green - Lake San Marcos Resort - San Diego
1750 San Pablo Drive Lake San Marcos, CA United States, 92078
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Gordon’s On the Green was named after its original owner, Gordon Frazar. The Dining room has floor to ceiling windows overlooking the putting green and driving range. The restaurant also includes an outdoor patio area. The bar is a great place to relax after a round of golf or work for appetizers and a drink. The lake favorite is our Sunday Champagne Brunch at Gordon’s on the Green.
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Greystone - The Steakhouse
658 5th Avenue Downtown / Gaslamp, CA United States, 92101
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Located in the heart of San Diego's Historic Gaslamp Quarter, Greystone features prime-aged meat and seafood.
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Trattoria Acqua
1298 Prospect Street La Jolla/Golden Triangle, CA United States, 92037
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Perched on a hill over looking the La Jolla Cove and Pacific Ocean Trattoria Acqua welcomes it's guests with the ambiance of the Italian Mediterranean.
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Humphrey's By The Bay
2241 Shelter Island Drive Point Loma, CA United States, 92106
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Long regarded in San Diego and abroad as one of the city's finest waterfront restaurants, Humphrey's features California Coastal Cuisine at its finest and overlooks the marina on beautiful San Diego Bay. After dinner, dance the night away in our adjacent Backstage Lounge & Music Club to the finest live entertainment San Diego has to offer. Reservations made online are for the dining room only.
Sunday Brunch: $36 for Adults $16 for Children 4-12
If you want to enjoy the live jazz during your brunch, the reservation can not be made online, please call the restaurant directly.
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Lael's Restaurant
One Market Place Downtown / Gaslamp, CA United States, 92101
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Lael’s is the ideal place for all the day’s meals. At breakfast you have the choice between our lavish buffet and an extensive menu. For lunch there are sumptuous salads, sandwiches, and entrees. Dinner offers the best steak in town. Try Sunday Brunch, which includes champagne, an omelet bar, made to order waffles, and a carving station. Thursday nights, we have a Prime Rib Buffet, complete with baked potato, fresh vegetables, pasta, and an extensive salad bar. Friday’s nights, we have a Seafood Buffet, including scallops, salmon, halibut, an oyster bar, and an array of seafood salads. We also have a Barbeque Buffet on Saturday nights. The Barbeque buffet includes barbeque chicken, salmon, baby back ribs, beef ribs, grilled corn on the cob, variety of soups, corn bread, and buttermilk biscuits.
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La Bastide Bistro
10006 Scripps Ranch Boulevard Scripps Ranch, CA United States, 92131
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La Bastide offers classic French cuisine with a contemporary flair. You will do a Tour de France enjoying such delicacies as our famous moules marineieres, salmon papillotes, coq au vin, duck confit, crème brulee, or crepes suzettes prepared by our well known chef de cuisine Patrick Ponsaty. Enjoy a glass of wine or a cocktail at the bar. The atmosphere is very relaxing and casual, no dress code enforced.
"I am looking forward to welcoming you at my restaurant." â€" Gilles Fougeres, Owner.
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Laurel
505 Laurel Avenue Banker's Hill, CA United States, 92101
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Laurel Restaurant is consistently ranked as one of the top fine dining restaurants in San Diego. It has been newly acquired by Tracy Borkum, owner of Kensington Grill, Chive, and Urban Kitchen Catering. Together with Chef de Cuisine Brian O'Conner, Borkum will continue to offer a superb dining experience and award winning wine list.
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Lou & Mickey's
224 Fifth Avenue Downtown / Gaslamp, CA United States, 92101
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Gaslamp's "Favorite Steakhouse" is directly across the street from the San Diego Convention Center and two blocks from Petco Park! Join us for famous steaks, choice seafood, and exotic drinks!
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Terra
3900 Vermont Hillcrest, CA United States, 92103
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Make sure to check out our holiday menus. Unrivaled hospitality, seasonal freshness, quality ingredients and the special attention we give them in the kitchen is what sets Terra apart. Four times awarded by the Wine Spectator, Terra is 8 minutes North of downtown, just up the hill from Mission Valley.
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Kensington Grill
4055 Adams Avenue Kensington, CA United States, 92116
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Opened 10 years ago, this award-winning restaurant features rustic American comfort food. A hip neighborhood eatery in the heart of historic Kensington, this sophisticated yet intimate restaurant is just five minutes from Mission Valley and ten minutes from downtown. Consistently named San Diego's favorite neighborhood restaurant, the Grill is also the winner of the California Restaurant Association's “Best Neighborhood Dining†Gold Medallion Award, 2005 & 2006.
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Jack's La Jolla Ocean Room
7863 Girard Avenue La Jolla/Golden Triangle, CA United States, 92037
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Jack's La Jolla Ocean Room offers contemporary, casual cuisine, steaks, seafood, sushi, and an oyster bar, with fresh shrimp, crab, and lobster. The bar has live entertainment, signature cocktails and a large variety of wines by the glass. Join us at La Jolla's newest restaurant featuring live entertainment in the Wine Bar.
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Jack's La Jolla Grille
7863 Girard Avenue La Jolla/Golden Triangle, CA United States, 92037
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Jack's La Jolla Grille is one of three restaurants and four bars under one roof. The Grille offers casual cuisine, an extensive wine list and live entertainment in the Wine Bar. Jack's La Jolla Grille has moderately priced entrees, salads, burgers and pizza. Jack's also has two other restaurants in the building: The Dining Room at Jack's and Jack's Ocean Room (Steak Seafood and Sushi). Jack's was voted San Diego's Best New Restaurant and Winner of Wine Spectator's Award of Excellence for its
extensive wine list. Chef Tony DiSalvo, formerly Chef d Cuisine, Jean Georges in New York's Trump Tower oversees the kitchen.
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