Seattle Restaurants

Metrodate.com restaurant guide offers restaurant discounts for many great restaurants. Find a restaurant to bring a date!

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Assaggio

2010 4th Avenue Downtown, WA United States, 98121

 

Pamper your soul with the sensual pleasures of fine Italian wine and food while you marvel at the Michelangelo-inspired artwork.

Beachfire Grill

5023 Harbor Hills Drive Whidbey Island, WA United States, 98249

 

The Beachfire Grill provides the residents and visitors to Whidbey Island an exceptional recreational and dining experience. The Grill has a panoramic view of Holmes Harbor both from the huge deck and the dining room, as well as being tucked into the hillside of the Holmes Harbor Golf Course. The food is grill-style with a variety of meats, fresh seafood, and poultry. The bar offers a fine selection of liquors, tap and bottled beers, and a carefully selected wine list from which to choose.

Bonefish Grill - Seattle

711 Westlake Avenue Lake Union/Eastlake, WA United States, 98109

 

Fresh fish. Straight from the ocean to your table. That's what Bonefish Grill is all about. Our fish is delivered, inspected, and hand-cut daily. Then it's cooked to perfection over an apple wood-burning grill for a tasty, even flavor. Then we add a splash of fun: a tantalizing array of sauces and original toppings, like warm mango salsa, portabella piccata sauce, or garlic gorgonzola butter. Each is freshly prepared to enhance your fish in a way that's perfect for you. With affordable fresh-market prices, and an atmosphere that's both stylish and casual, Bonefish is the freshest seafood concept around. At Bonefish Grill, we get fish everyday.

Bonefish Grill - Bothell

22616 Bothell Everett Highway Bothell, WA United States, 98021

 

Fresh fish. Straight from the ocean to your table. That's what Bonefish Grill is all about. Our fish is delivered, inspected, and hand-cut daily. Then it's cooked to perfection over an apple wood-burning grill for a tasty, even flavor. Then we add a splash of fun: a tantalizing array of sauces and original toppings, like warm mango salsa, portabella piccata sauce, or garlic gorgonzola butter. Each is freshly prepared to enhance your fish in a way that's perfect for you. With affordable fresh-market prices, and an atmosphere that's both stylish and casual, Bonefish is the freshest seafood concept around. At Bonefish Grill, we get fish everyday. ***Join us for lunch starting July 23rd. We will be serving lunch Monday - Friday from 11:30am - 3:00pm.

BOKA Kitchen + Bar

1010 First Avenue Downtown, WA United States, 98104

 

BOKA KITCHEN + BAR, adjacent to the new Hotel 1000, combines sleek, contemporary design, a menu of urban American food, handcrafted cocktails and new and old world wines. Chef Seis Kamimura designed a selection of urban bites and entrees for memorable dining. This acronym for "Bold Original Kitchen Artistry" signifies the ultimate food and beverage experience with professional culinary artists and knowledgeable servers. Atmospherics are chic, modern and vivid with a mix of tables, booths and mood-lighted walls. The lighted, sculpted glass bamboo feature by local glass artist J.P. Canlis, and gesture paintings from Spanish artist Gonzalo Martin-Calero punctuate the artistic vibe. Those who love the city sights will enjoy seasonal patio dining, which embraces the buzz of First Avenue. Without question, BOKA is one of Seattle's most refreshing downtown restaurants.

35th Street Bistro

709 North 35th Street Ballard/Fremont, WA United States, 98103

 

The 35th Street Bistro is a delightful country European restaurant located in the heart of Seattle's Fremont neighborhood, featuring tastefully prepared food from fresh and sustainably grown ingredients, an extensive list of hand-picked wines, and a full bar. "...a great neighborhood bistro." â€" June 2006 Seattle Times

94 Stewart

94 Stewart Street Belltown/Pike Place Market, WA United States, 98101

 

94 Stewart is a Chef owned Northwest style bistro featuring world class cuisine based on fresh seafood, as well as locally grown meats and produce. Meals are complimented by an extensive wine selection, local microbrews and innovative fun cocktails. Plan a memorable meal at 94 Stewart. You will find our staff of friendly professionals to be very knowledgeable about our NW offerings, wines from around the globe, and Seattle's happenings.

Andaluca

407 Olive Way Downtown, WA United States, 98101

 

Andaluca located in downtown Seattle, is a nationally recognized culinary oasis. Resonating with the romance of the Mediterranean, its food and design have been a winning combination since 1996. Throughout the handsome space, mahogany millwork, hand painted murals and plush, deep-toned fabrics work together to conjure up a sun-baked Mediterranean grotto. Begin your meal at Andaluca with a selection from an array of tapas-inspired Sharable Plates and Pintxos. Andaluca has recently instituted a Pintxos Happy Hour weekdays from 5:00pm to 6:30pm and late night from 9:00pm to close. A variety of Pintxos are available along with a variety wines and Sangria. The Pintxos are half-priced during these hours. One of the hottest restaurants in downtown Seattle Andaluca features fresh seasonal Northwest foods influenced by the flavors of the Mediterranean. Chef Wayne Johnson combines strong and aromatic tastes that complement, rather than overpower.

Brasa

2107 3rd Avenue Belltown/Pike Place Market, WA United States, 98121

 

Brasa has been voted one of the best restaurants in Seattle. The menu features sun-drenched Seattle flavors and the restaurant has a beautiful dining room, popular bar and lounge.

Chez Shea

94 Pike Street Belltown/Pike Place Market, WA United States, 98101

 

Join us for dinner at one of 12 cozy tables for French inspired Northwest regional cuisine. We offer a full a la carte menu and 8 course Chef Tasting Menu, that change with the season.

Chandler's Crabhouse

901 Fairview Avenue Lake Union/Eastlake, WA United States, 98109

 

Chandler's Crabhouse features the finest and freshest seafood from around the world.

Cascadia Restaurant

2328 1st Avenue Belltown/Pike Place Market, WA United States, 98121

 

Forget about rules and trends, and come to Cascadia for fine dining focused on great food, smooth service, an award-winning wine list and tableside chats with Chef Kerry Sear. Step inside and Cascadia is at once intimate, grand and thoroughly central with 20-foot windows providing views of city, bay and mountains. On your left is the lounge: casual, upbeat, and thoroughly ruled by our completely addictive Miniburgers and Alpine Martinis. Straight ahead is the dining room where â€" dressed up for Caramelized Spice Rubbed Wild King Salmon or dressed down for Beef Tenderloin Simply Grilled â€" you can indulge in a seven-course tasting menu, a $25 three-course set menu or go á la carte. Whatever you decide, Chef Sear and staff will deliver a culinary adventure of simplicity with style and fresh ideas to familiar favorites. The result is an atmosphere of total comfort with food you'll want to share, yet keep for yourself.

Coldwater Bar and Grill

1900 Fifth Avenue Downtown, WA United States, 98101

 

Coldwater Bar and Grill is a contemporary seafood restaurant that caters to the savvy business traveler and local corporate clientele by featuring regional cuisine focused on the freshest local seafood served in a modern energetic atmosphere designed for all occasions.

Cutter's Bayhouse

2001 Western Avenue Belltown/Pike Place Market, WA United States, 98121

 

One of Seattle’s proudest traditions is the Pike Place Market, right next door. The market thrives by providing the highest quality seasonal products indigenous to the Pacific Northwest. This allows Cutters to be directly influenced by the unique nature of the market. Because of their ongoing commitment to incorporate only the finest seasonal Northwest ingredients in all menu offerings, they can truly say: “If it’s there, it’s here.”

Cucina De-Ra

2801 Western Avenue Belltown/Pike Place Market, WA United States, 98121

 

Seattle restaurateurs James Malevitsis (Adriatica, Ponti Seafood Grill, and Axis Restaurant) and Raffaele Calise (Salute Restaurants and La Dolce Vita) have joined forces to create Cucina De-Ra. With Chef Stefano Mazzi (Gold Medal winner from the culinary school of Genoa) they have created an Italian restaurant that strives to reinvent Italian cuisine. Innovative pastas, seafood, and meats entrees are the passion of the chef. Feel free to ask Chef Mazzi to make your favorite dish and he will do everything in his power to accommodate you. Our staff will strive to make your evening at Cucina De-Ra a most memorable night. For those new to Seattle, Cucina De-Ra is located across the street from the Olympic Sculpture Park and a natural spot to enjoy lunch before or after visiting the park. Come and let us make your stay in Seattle one that you will always remember.

Coupage

1404 34th Avenue Leschi/ Madrona/ Madison Park, WA United States, 98122

 

"Coupage" in French means blending or an infusion of flavors. Melding Korean flavors with French cooking techniques, "Coupage" offers diners a delicious way to savor the results of mingling these two cuisines in a casual-elegant and welcoming environment.

Buenos Aires Grill

2000 Virginia Street Belltown/Pike Place Market, WA United States, 98121

 

Argentina is known for its vast grasslands (Pampas) where the cattle industry flourished for the last 140 years. Argentine beef is considered among the best in the world. Buenos Aires, the capital of Argentina, is influenced by European culture, mainly Italian, Spanish, French, and English. The restaurants of this city are a perfect marriage of these origins, but the grill is the centerpiece. They serve the highest quality beef and lamb in a very eclectic atmosphere. The meat is placed atop wood fired grills to sear, then it is finished over charcoal to ensure that all flavors and natural juices are retained, enhancing the tenderness of the meat in the process. We want to bring all of that to Seattle, creating the first truly Argentine stead house. The Buenos Aires Grill is a good example of all those restaurants. Welcome and Enjoy!

Brasserie Margaux

401 Lenora Street Belltown/Pike Place Market, WA United States, 98121

 

It's fresh, it's fun, and it's definitely Northwest. The cuisine brings together the best ingredients and elements of northwest style and pairs it with French influences and techniques to produce foods that you love. The atmosphere is comfortable and informal enough to enjoy a quick bite out or a leisurely dinner. It's Brasserie Margaux, a little known secret that is sure to become a favorite the first time you pass through the doors.

Cafe Campagne

1600 Post Alley Belltown/Pike Place Market, WA United States, 98101

 

A Parisian cafe tucked beneath Campagne Restaurant on Post Alley, Cafe Campagne serves traditional French fare in a cozy, unpretentious setting. Open seven days a week with brunch on Saturday and Sundays until 4:00pm. A wine bar as well, the Cafe pours forty wines by the glass. Named by Zagat Survey Seattle's "Top French Bistro". LA MUSIQUE AT CAFÉ CAMPAGNE If you haven’t had the bonne chance to see Café Campagne’s continually changing music line-up, drop in for a glass of wine. Sets begin at 7:30 PM every Thursday.

Canlis

2576 Aurora Avenue Seattle Center/Queen Anne/Lower, WA United States, 98109

 

This is a place where you feel welcomed. Run by the Canlis family, Canlis is the Pacific Northwest's most celebrated restaurant, winner of nine consecutive Wine Spectator Grand Awards and the James Beard runner up for best service in the country. Voted Most Romantic, Best View, Best Service, Best Design, Top Wine List and Wine Service, Washington Family Business of the year, and Best Overall Restaurant. At Canlis we are learners, and after 55 years of serving Seattle, we believe we're just beginning to get things right. We look forward to meeting you.

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